Compound ID | 3102

Baciphelacin

Class: Natural product antibiotic

Spectrum of activity: Gram-positive  &  Gram-negative
Details of activity: Active against Staphylococcus aureus and Klebsiella pneumoniae (only Gram-negative it is active against)
Description: Natural product from Bacillus thiaminolyticus; coumarin scaffold
Institute where first reported: Takeda Chemical Industries, Ltd.
Year first mentioned: 1975
Development status: Experimental
Chemical structure(s):
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Molecular weight: 422.52
Iso. SMILES: CCC(C(C(C(C)C(=O)NC(CC(C)C)C1CC2=C(C(=CC=C2)O)C(=O)O1)O)O)N
InChI Key: NGHPDQGNXFFIQH-UHFFFAOYSA-N
Can. SMILES: CCC(C(C(C(C)C(=O)NC(CC(C)C)C1CC2=CC=CC(=C2C(=O)O1)O)O)O)N
InChI: InChI=1S/C22H34N2O6/c1-5-14(23)20(27)19(26)12(4)21(28)24-15(9-11(2)3)17-10-13-7-6-8-16(25)18(13)22(29)30-17/h6-8,11-12,14-15,17,19-20,25-27H,5,9-10,23H2,1-4H3,(H,24,28)

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